AIR FRYER MIXED BERRY CHEESECAKE BOMBS

Preheat the air fryer to 350F.
Start by making the mixed berry filling. Add the mixed berries, sweetener, lemon juice, and cornstarch to a saucepan. Cook over medium heat, stirring and slightly mashing occasionally, until thickened. Remove from heat and mix in the granola butter, then let cool. Set aside.
In a large bowl, add the four, baking powder, baking soda, salt, and sweetener; whisk to combine. Add in the greek yogurt and mix until fully incorporated.
Lay the dough on a floured surface and cut the dough into 8 equal sized pieces. Roll each piece into a ball and then flatten the balls out to make a flat disc.
Put ~1 tbsp of cream cheese in the middle of each. Then, place about ~1 tbsp of the mixed berry filling on top of the cream cheese. 
Fold the sides over the filling, pinch them together, and use your hands to shape into a ball.
Place a piece of parchment paper on the surface of the air fryer basket and spray with nonstick cooking spray.
Working in batches, place the balls into the air fryer, ~2” apart. Spray the tops with olive oil.
Air fry at 350F for 8-9 minutes, or until golden brown.
Remove from the air fryer, brush the tops with melted butter, and then roll in granulated sugar to cover.
Enjoy!