A showstopper, and quite a speedy and delicious lunch if I dare say so myself 😌 Crispy and golden bread, filled with warm pizza sauce and melty cheese - essentially everything you could want in a simple pizza, but just in mini French toast form!
In a small bowl, beat the eggs with the milk, Italian seasoning, garlic powder, and salt.
Then, lay half of the bread slices on a surface.
Place the desired amount of pizza sauce on half of the bread slices, sprinkle with mozzarella cheese, and then top with a little more pizza sauce.
Place the other half of the bread slices on top of the filled ones.
Lightly grease a non-stick pan with butter or cooking spray and place over low-medium heat. Once hot, dip the pizza ‘sandwiches’ into the egg/milk mixture, making sure both sides are covered. Place on the heated pan and cook until golden brown and crispy on each side.
Serve warm with a sprinkle of parmesan cheese and extra pizza sauce for dipping, if desired.
Enjoy!
