PUMPKIN CHURRO BANANA WAFFLE BITES | Well Made by Kiley

Well Made by Kiley

Name: PUMPKIN CHURRO BANANA WAFFLE BITES
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 6
Ingredients: Cake Mate Sugar, Blue; McCormick Gourmet™ Organic Ground Saigon Cinnamon; Del Monte Organic Bananas; Morton Iodized Salt, 26 Ounce; O Organics Pumpkin Pie Spice, Organic; O Organics Coconut Palm Sugar Organic; Bobs Red Mill Gluten Free All Purpose Baking Flour, 22 Oz; Signature Select Vanilla Extract Pure; Challenge Butter, Unsalted, European Style; SIGNATURE SELECTS Pumpkin, 100% Pure

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PUMPKIN CHURRO BANANA WAFFLE BITES

Serves 630 mins prep40 mins cook

These are fluffy, soft, crisp and golden, and pretty much make all of your fall breakfast dreams come true 👏

0 servings

What you need

granulated sugar

McCormick Gourmet™ Organic Ground Saigon Cinnamon

ground cinnamon

banana

salt

pumpkin pie spice

coconut sugar

Bobs Red Mill Gluten Free All Purpose Baking Flour, 22 Oz

gluten free all purpose flour

vanilla extract

Challenge Butter, Unsalted, European Style

sweet butter

pumpkin puree

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Instructions

Preheat waffle iron.
In a small bowl, combine the granulated sugar and cinnamon. Set aside.
In a large bowl, whisk together the water, pumpkin puree, butter, ad vanilla. Then, add in the flour, sugar, pumpkin pie spice, and salt. Use a wooden spoon or spatula to fold int he dry ingredient until well combined.
Spray the waffle iron with nonstick cooking spray. Add enough batter to slightly cover the bottom of each waffle section. Then, place 1 banana slice in the middle of each and press down. Finally, pour more batter on top to cover the banana and fill the waffles section.
Cook the pumpkin churro waffle bites until golden brown.
Once done, immediately roll in the cinnamon sugar mixture to coat.
Repeat with the remaining batter and banana slices.
Serve with maple syrup if desired.
Enjoy!

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