AIR FRYER MIXED BERRY CHEESECAKE BOMBS
Serves 235 mins prep45 mins cook
Sort of like donuts, but not fried, filled with a homemade mixed berry jam AND cream cheese, and covered in a sugar coating. These are light, fluffy, soft, essentially everything you could want - and they come together in no time!
0 servings
What you need
Instructions
Preheat the air fryer to 350F. Start by making the mixed berry filling. Add the mixed berries, sweetener, lemon juice, and cornstarch to a saucepan. Cook over medium heat, stirring and slightly mashing occasionally, until thickened. Remove from heat and mix in the granola butter, then let cool. Set aside. In a large bowl, add the four, baking powder, baking soda, salt, and sweetener; whisk to combine. Add in the greek yogurt and mix until fully incorporated. Lay the dough on a floured surface and cut the dough into 8 equal sized pieces. Roll each piece into a ball and then flatten the balls out to make a flat disc. Put ~1 tbsp of cream cheese in the middle of each. Then, place about ~1 tbsp of the mixed berry filling on top of the cream cheese. Fold the sides over the filling, pinch them together, and use your hands to shape into a ball. Place a piece of parchment paper on the surface of the air fryer basket and spray with nonstick cooking spray. Working in batches, place the balls into the air fryer, ~2” apart. Spray the tops with olive oil. Air fry at 350F for 8-9 minutes, or until golden brown. Remove from the air fryer, brush the tops with melted butter, and then roll in granulated sugar to cover. Enjoy!View original recipe